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Izumo-yaA Superb Tai-don An Over 100 Years Old Restaurant Had Found Out

Though many other restaurants use chewy sea breams for tai-don, Izumo-ya dares to make the flesh soft. With little firm vinegar rice and soft boiled egg, Ehime's specialty tai-don creates the excellent balance of all foodstuffs.

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Rintaro

I take part in City's Pride. Please check me out

Izumo-ya

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TEL:089-945-9298

Hours:9:00-21:00

Reviews:2

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