Best Seafood Restaurants In Asia

Natural Sea Bream Grew In Swirls Of Naruto StraitArashi

Thick cut sashimi is very delicious. Wakame seaweed soup with sea bream extract is also recommended.

The Superb Sea Bream Bowl With Yolk and Fresh Boiled RiceIyosuigun

Different from what I expected! Mix the sea bream sashimi and ground with yolk, then take them into a big mouthful with rice. You may say how many bowls of rice won't be enough.

Specialty Food 'Sashimi Hishio Don' At A Local Favorite DinnerInakasyokudo Osakaya

Hishio Don is a local specialty food made with seafood and soy sauce in Shodoshima Island. Osakaya is a local favorite dinner located just near Sakate Port. You can eat 'Sashimi Hishio Don' with tasty sashimi of young yellowtail and octopus.◎An islander told me this dinner to eat delicious lunch.

All You Can Eat Tokushima's SpecialtyIrodori

You can eat Tokushima's local food at this restaurant. Well known Natuto-dai (sea bream) and Naruto Kintoki (sweet potato), and Shabu-shabu style Wakame sea weed which you can't eat elsewhere. Let's try here.

This Restaurant Never Suffers By Own Name 'Scenic'. And Scenic Certainly.Scenic Restaurant Uzu-no Oka

A superb view of Naruto Strait seem from the restaurant. This picture is their specialty 'Otsukuri Stage With A Wonderful View'. They pick the seafood, say sauce and rice grown here in Awaji. Very delicious dish that synchronizes with the view!

Too Luxurious, Tuna Bowl Special Yakiuo Ishikawa

Let's eat up the tuna. It's a tuna bowl that uses exquisite tuna as luxuriously as it should be. Especially recommended is [Thick sliced ​​roasted fatty tuna]! It's meat rather than fish. I want people who like tuna to eat it.

Heap of Sashimi Seafood BowlOsakana-Shokudo

"Fish restaurant" is a restaurant that is more lively than people in Atami Ginza. An abundant and fresh seafood menu is available. The photo shows a luxurious bowl with sea urchin salmon roe and 5 sea urchin boards limited to one day.

Natural Unagi (Eel) Dishes You Can Eat At Lower PriceAsantei

The restaurant owner said 'Kagawa is unknown but great place to eat delicious eel at lower price.' They use natural born eels caught in Kagawa, and the Unaju (grilled eel on rice with sauce) is very savory and meaty. You can eat the quality Unaju at lower price than any other restaurants.◎Natural Unagi (Eel) Unaju 3500yen

A Thick Sliced Sahimi In Kagawa Fisherman's Style!Mihou

Otsukuri Of Fresh Seafood Caught In The Sea Of SetouchiIzakaya Umashino

The Sea of Setouchi spreads in front of your eyes. This is a fresh seafood and sake restaurant. I recommend so fresh and cut thick otsukuri (sashimi).

All Star Seafood In Miyajima. Conger Eel's Bara-chirashiMiyajima Syokudo

Oyster, conger eel, and octopus you can eat all together. And good tastes of the seafood is excellent with the vinegared rice. Bara-chirashi is a kind of sushi.

A Delicacy Of Setouchi, Stewed And Seasoned Japanese Ivory ShellsYorokobi

It seasoned by mainly soy sauce to be excellent with sake, a superb delicacy of Setouchi. Try it out!

Makurazaki's Bonito And Ground Yam Topped On RiceMakurasaki Osakana Center

At a fine view restaurant 'Buen'. Makurazaki's bonito is fresh and chewy! It's excellent with yam and even a woman can eat up the whole. You can also buy souvenirs in this shop.

Much Fresher Than Others! Seafood Rice Bowl In The MarketTuskiji Dontaku

Sea urchin eggs, salmon roe and a tuna. It's fresher than any other restaurants because it's in the market.

Highest Quality And Light Taste Of Soaked Tuna BowlEdai

The freshness, the beautiful color and tastes of high quality tuna with chives tell me the delicate skill of a chef.

To The Top Of Seafood Bowl! The Largest Volume! Naruto's (Tokushima Pref.) Proud Of A The Superb Seafood BowlUzushio

I haven't seen such a seafood bowl before. Fresh seafood caught near Naruto get together in the bowl. Gorgeous seafood and great impact.

Very Chewy! The Locally Grown Octopus Prepared With Sweetened VinegarGun

Seafood Dishes At Surprising PricesSakanaya

Tuna, sea bream, octopus for sashimi. You can eat such a learge heilping of seafood at surprising low prices.

Sanuki Lunch Of A Fish Dish As A Main And Homemade FocacciaUsagian

Appetizer, main, bread and dessart. Herb piccata of a sea bass. You can't taste any other restaurants. I want to come again.