Conrad Osaka 40 SkyBar & Lounge36 Reviews
Conrad Osaka's autumn afternoon tea is a "monochrome / leopard afternoon tea" with a spiral stand that has been transformed into a more stylish afternoon tea that is perfect for a calm atmosphere using sesame, bamboo charcoal, and coffee. Of course, there are many autumn ingredients such as chestnuts, pumpkins, and figs.
FRUIT72 Reviews
I had FRUIT's Amaou parfait from Fukuoka prefecture. A gorgeous parfait that uses a whole pack of large strawberries. It is packed with various accents such as homemade milk ice cream, cheese cream, and rose jelly, so you won't get tired of eating it. The glass was packed with strawberries, and it was the last strawberry parfait.
Zentis Osaka UPSTAIRZ
41 Reviews
I had Zentis Osaka's muscat and pistachio afternoon tea. Luxurious sweets that use a lot of Shine Muscat "Haruo" and pistachio basque cheesecake are served on a separate plate, all of which are exquisite. It is a very satisfying afternoon tea that you can eat a lot of large Shine Muscat.
And Cafe38 Reviews
This is a very popular shop for sweets, toasts, and sodas made with seasonal fruits. The fruits are different depending on the season, so you can enjoy it whenever you go. The fruit itself is seasonal, so you can enjoy the taste.
smørrebrød kitchen nakanoshima13 Reviews
A restaurant of Northern European open sandwich what is called 'smørrebrød'. Their seasonal parfait also looks and tastes great. smørrebrød kitchen is located at the second floor of a historical Nakanoshima Library.
Osora Cafe19 Reviews
The toast that uses plenty of seasonal fruits is a hot topic. Originally run by a fresh fruit store, the fruits are very sweet and juicy! This season is full of extravagant melons♪ It's a shop that looks gorgeous and makes you want to visit again.