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Sanuki Ramen HamandoThe First Sanuki Ramen Made From Wheat Flour For Udon
Hamando is famous for the first Sanuki ramen restaurant. Chewy flat noodles made from flour for udon and stock soup of meat and seafood. Though it looks full of oil, tastes light. The local ramen made from the locally grown foodstuffs is very attractive.
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I like outdoor life and also looking after my children.
Sanuki Ramen Hamando
Access:
TEL:0875-72-1985
Hours:11:00-15:00
Closed:Wed