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Le Coeur KobeA Premium Breakfast Made From Foodstuffs Grown Mainly In Hyogo
A salad of Awajishima onions and ham of locally grown pork. They make the most of the foodstuffs to make the breakfast.
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I often go around Japan on my business, introduce some of them.
Le Coeur Kobe
Access：
TEL：078-371-0055
Hours：7:00-10:30,11:30-15:00,17:30-22:30
Parking：Parking area is available
