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Parlor_hana bySNSuper Luxurious Strawberry Parfait Supervised by Patisserie
A stylish fruit parlor run by the chef of Seiichiro NISHIZONO. The limited-time parfait, filled with delicious strawberries in a glass, is truly beautiful in its bright red Kotouka color. Kotoka has a dark color, but also a strong flavor. The top of the sub is fresh cream, strawberries, and condensed milk sauce.The bottom is vanilla ice cream, strawberry sauce, granola, and milk pudding, making it a hearty dish!
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Kansai food trip✈Osaka/Nara/Wakayama...Currently exploring delicious food mainly in Kansai! ! Cafe/Sweets/Lunch...♡ A sugar girl who loves ice cream.
Parlor_hana bySN
Access:6 min walk, from Awaza Station
TEL:06-4256-8687