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Soba Cafe MotenashioPopular Kinds Of Izumo Soba (Buckwheat Noodle), Warigo and Kama-age For Lunch
Buckwheat seeds and husks are grained together to make Izumo soba whose color is black. This soba is very chewy and contains ninety percent buckwheat flour as well. Kama-age and warigo, you can eat these popular Izumo soba at the same time as the local specialty.
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