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ToraiyahonpoLocal Specialty Takakibi Noodle That is Not Udon Nor Soba
The local specialty noodle is made from 'Takakibi' cereal and has unique elasticity. You eat it with secret soap and some good spices such as yellow garlic chives (specialty of Okayama). So the delicious dish is only in this restaurant.
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I'm not fat but plump!! It's important for me, please make sure of it.
Toraiyahonpo
Access:
TEL:086-427-0122
Hours:10:30-15:00,17:00-21:00
Closed:Mon