Best Japanese Restaurants (Washoku) In Hyogo
Here're best Japanese Restaurants (Washoku) in Hyogo. We released a ranking of reviews about Japanese Restaurants (Washoku) posted by travel influencers who have actually been to Hyogo.
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Oden
Sushi Restaurants
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Mimikou (Ajimika) in EKIZO Kobe Sannomiya is a curry udon specialty store that has been loved in Kiyamachi, Kyoto. A cool and soothing goldfish that swims close to you. Amazing visuals ... Actually, it's an artistic curry udon noodle. The white one is a potato cream potage. Mellow creamy. Goldfish curry udon in love.
Name
Mimiko EKIZO-Kobe-Sannomiya-Store
Address
4-2-1, Kano-cho, Kobe-shi, Hyogo, JapanGoogle Map
Tel
078-333-0335
Hours
11:00-20:00
How to get there
Soon, from Sannomiya Station
Probably the most difficult and most delicious kushikatsu restaurant in Japan. Make reservations by calling thousands of times on the day of the reservation. A mysterious fried food that feels like it can be eaten forever without any stomach upset.
Name
Abon
Address
6-8 Kusunoki-cho, Ashiya-shi, Hyogo, JapanGoogle Map
Tel
0797-22-2030
Hours
18:00-,20:30-
Closed
Wed
How to get there
10 min walk, from Ashiya Station
This sushi restaurant has a great panoramic view of Akashi Strait Bridge, the world's longest suspension bridge, spreading over the counter seats. The room, with a wine cellar, is filled in a modern atmosphere. With this great view in front of your eyes, you can have Edomae Zushi of mainly the fish caught in this sea around Awaji Island that is called a treasure house of seafood. The lunch is reservation only, and in 2-shift service.
Name
Kirin
Address
1871 Iwaya, Awaji-shi, HyogoGoogle Map
Tel
0799-72-3811
Hours
11:30-14:30,17:30-22:00
How to get there
5 min by car from Awaji IC.
Parking
Parking area is available
A famous restaurant of Himeji Oden, selected in Bib Gourmand of Michelin. Various kinds of quality foodstuffs such octopus, yuba and asparagus are delicious and, then you eat them with gingered soy sauce, which is special way in Himeji, they change into more delicious food completely.◎There're no price lists and this restaurant is a little more expensive then other restaurants around this area. You can eat high quality 'Himeji Oden' .
Name
Noko
Address
1F Shirogane Building 107 Shirogane-machi, Himeji-shi, HyogoGoogle Map
Tel
079-284-7345
Hours
17:00-22:00
Closed
Sun・Holidays
How to get there
5 min walk, from Himeji Station
A long-established izakaya that directed by a famous sake maker, Nadagiku. Seasoned by stock soup that has inherited for more than 50 years, a big Himeji Oden is excellent with gingered soy sauce. This is the local specialty of Himeji you must eat.◎Kuro Oden ¥540, and because of the sake maker, Shiro Oden ¥540 used many sake leeks.
Name
Shusentei Nadagiku Komizo-no Kappa
Address
58 Higashi-ekimae-cho, Himeji-shi, HyogoGoogle Map
Tel
079-221-3573
Hours
11:30-21:00 [Sun・Holidays]11:30-20:00
Closed
2nd・3rd Wed
How to get there
Himeji's specialty 'Himeji Oden' with soy sauce mixed with ground ginger. You can eat this in front of the view of a World Heritage, Himeji Castle at this restaurant. Oden, tastes good as it is, with sharpness and depth, which is very delicious local food.◎Located on 4th floor of a cultural facility, I was surprised the restaurant was in it. For a restaurant is directed by a hotel, its hospitality and taste are nice same as the view.
Name
Egret Castle Mille
Address
4F EGRET HIMEJI 68-290 Honmachi, Himeji-shi, HyogoGoogle Map
Tel
079-225-0030
Hours
11:30-14:30 [Sat・Sun・Holidays]11:00-14:30,17:00-21:00
How to get there
A popular sushi restaurant near Sumoto Onsen. The course dishes with Japanese Ise Lobster, such as salad and tempura, are very delicious. Of course, the end of the course is sushi. You can taste high-quality ingredients such as fatty tuna on the easy-to-eat shari. Course price starts from 6000 yen
Name
Kinsushi
Address
4-1-46 Honmachi, Sumoto-shi, Awajishima-Island, HyogoGoogle Map
Tel
0799-24-5460
Hours
17:00-22:00
Closed
Sun
How to get there
15 min by car, from Sumoto-IC.
Parking
Parking area is available
A wonderful location you can see the impressive Akashi Strait Bride over the counter. They use in-season seafood caught here in Akashi Strait which is one of the best fisheries in Japan. Moreover, the rice and vinegar they use are also made in Awaji, that produces the superb sushi with full of Awaji blessings.
Name
Masa-zushi
Address
3607-6 Matsuho Iwaya, Awaji-shi, HyogoGoogle Map
Tel
0799-72-4700
Hours
11:30-14:00,17:00-20:30
Closed
Mon・Tue・Wed
How to get there
Parking
Parking area is available
This is real abilities of seafood grown in Akashi strait! These fresh fish let you know the real SUSHI. For seasonings, they use sudachi and yuzu, Japanese citrus fruits, or ume, pickled plum, which make their sushi a little different from others. Besides, the modern interior is one of the reason for their popularity.
Name
Kirin -Second Branch-
Address
1-2-15 Sakata Building, Akashi-shi, HyogoGoogle Map
Tel
078-911ー0091
Hours
11:30-15:00,17:30-21:00
Closed
Thu
How to get there
I could feel directly the taste fresh seafood of Akashi, one of the best fisheries in Japan. Vinegared rice, soy sauce and salt take supporting roles to bring out the flavors of seafood. It can be possible to enjoy Akashi Sushi that makes the most of the foodstuffs simply, because Akashi has the high quality seafood.
Name
Kikusui-zushi
Address
11-6 Sakura-cho, Akashi-shi, HyogoGoogle Map
Tel
078-911-3513
Hours
11:00-14:00,17:00-21:00 [Sat・Sun・Holidays]11:00-21:00
Closed
Thu
How to get there
Parking
Parking area is available
Their homemade soba noodle is relatively thin, and has perfect texture and throat-feeling. In addition, the soup is very tasty! You will want to come many times, but it'll better to make a reservation, for this restaurant gets vert crowded. What's more, their Dashimaki Tamago (soy sauce-flavored egg omelet) is most delicious one I have ever had.
Name
Dosanjin Arima
Address
1056 Arima-cho, Kita-ku, Kobe-shi, HyogoGoogle Map
Tel
050-5570-4435
Hours
11:00-15:00,17:00-20:00
Closed
Wed
How to get there
7 min walk from Arima Onsen Station.
Parking
No parking area
They make stock from sea bream, and prepare a sweet onion grew in Awaji and roasted sea bream for topping. Furthermore, ground Awaji beef is on this prime noodle.
Name
Bar Awaji
Address
Hotel New Awaji 20 Orodani, Sumoto-shi, HyogoGoogle Map
Tel
0799-23-2200
Hours
11:30-14:00,17:30-0:30 [Tue]17:30-0:30
How to get there
Parking
Parking area is available