Best Local Specialty Restaurants In Okayama-shi
Here're best Local Specialty Restaurants in Okayama-shi. We released a ranking of reviews about Local Specialty Restaurants posted by travel influencers who have actually been to Okayama-shi.
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A specialty of Okayama, 'Demikatsu-don' has pork cutlet on rice with demi-glace sauce. Nomura is famous as its birthplace. The thick, rich and sweet sauce is excellent with the crisp cutlet. I have no doubt that it's a delicious local specialty food in Okayama.◎It's called also as 'Domikatsu'. A specialty Demi-glace sauce cutlet on rice 800 yen.
Name
Nomura
Address
1F Nomura Building 1-10 Heiwa-cho Kita-ku, Okayama-shi, OkayamaGoogle Map
Tel
086-222-2234
Hours
11:00-21:00
How to get there
7 min walk from Okayama Station, or 1 min walk from Okaden Nishikawa Ryokudo Koen Station. 12 min by car from Okayama IC.
Because it's a registered trademark of Fuku-zushi. Marinated Spanish mackerel is soft but has a comfortable toughness. Having your mouth full with hot rice and Spanish mackerel, it'll be addicted. Sesame, myoga (Japanese ginger) and ginger add the the well-balanced refreshing seasonings to the sweet soy-marinated Spanish mackerel.
Name
Fuku-zushi
Address
2-16-17 Houkan-cho Kita-ku, Okayama-shi, OkayamaGoogle Map
Tel
086-252-2402
Hours
11:00-14:30,17:00-21:00
Closed
Mon
How to get there
