Best Seafood Restaurants In Shinjuku-ku

Various Menu Possible For A Specialty Restaurant Of OysterFAST OYSTERS Kagurazaka

For the affiliated champagne and wine bar, we can enjoy those recommended by sommelier with oyster! I like deep fried oyster with homemade tartar sauce specially♡

Delicious Eel Dishes！ New Opening in Kagurazaka in March 2024Unagi Hanabusa

Inside the store, there are artist's works and bonsai, etc., and it's a stylish combination of traditional Japanese techniques and modern elements that I like! The eel is domestically produced and grilled using Bincho charcoal to achieve a crispy skin and fluffy flesh, and the innovative lineup is sure to impress. Overall, you can experience a "new way to eat eel" that is not bound by stereotypes! Please go and try it.

A Bar At Kagurazaka You Can Enjoy Joyful Dishes & WinesKagurazaka Wine Ber

A wine bar of various unique dishes that I want to show more pictures. For they open until midnight and it's rare in Kagurazaka, you don't lose if you put it in your restaurant list. Open-hearted stuffs also make you feel relaxed.◎My special is butter sautéed seafood and mushroom, and soft beef cheek (they're not the name of menu). It's nice for them to open until 3 in the midnight.

Tokyo's No.1 Delicious Oyster Butter-Grilled RestaurantYotsuyatakeda

Oyster butter grilled set meal 1550 yen. 2 additional fried oysters for 440 yen. The oysters are fine, and it's quite heavy to lift with chopsticks. While retaining the original salty taste of oysters and the scent of rocky shore, the savory butter and soy sauce-flavored sauce fills the mouth with umami.