Best Special Menu In Busshozan

Owner's Bread Baking Hobby Had Become Popular And This Café Was Born In A Tangible Cultural Property Of A Temple TownTemmaya Sando

This café was renovated from a house as a tangible cultural property in Busshozan which remains the atmosphere of historical temple town. Bread baked by the owner who had run a dry goods store here became popular, and they opened this bread café. Delicious breads and buns with full of vegetables that get everyone become a fan of this cafe!

Sticking Out From The Bowl! 'Prime Seto Kakiage Oroshi Udon Noodle'Moriya

This udon shop is the most famous for its 'Kakiage Udon'. Kakiage of the local grown shrimp and octopus nearly covers the whole of noodles, and is always fried freshly. The chewy handmade Sanuki Udon noodles are excellent with crisp Kakiage!◎Parking lot is large enough. You have to wait in a line at lunch and dinner time. A specialty 'Kakiage Oroshi Udon' is 780yen, and 'Prime Seto Kakiage Oroshi Udon' is 1080yen.

Creative French Dishes You Can Enjoy In A Historical HouseGofujyuu

I visited here for the first time. Their creative and wonderful French dishes such as candy cabbages and a cherry blossom jelly for a dessert made me happy so much.

A Café Renovated From An Old House With Gentle Sunlights & NostalgiaCafé Asile

It's a popular café at Busshozan, a town with some retro buildings. I like the interior that makes me feel the gentle sunlights and the warmth of wood. And they prepare full menu such as seasonal original sweets and egg sandwiches.◎It's attractive for them to use the local specialties for the foods.