Best Local Specialty Restaurants In Awajishima-Island

Utmost Food Of Onion Kingdom. Sweet Awaji-shima Onion 'Shima-no Uma Tama'Scenic Restaurant Uzu-no Oka

Awaji-shima is famous for onion production. Sweet and soft braised Awaji-shima onion. It's good with only oil and salt, but miso sauce with minced Awaji beef will make it more delicious one.

A Steak Restaurant Of Locally Grown Onions & Awaji Beef Picked By A Frank HeadGrill Eito

A long-established steak restaurant loved by the local people. Awaji beef that grew in the great nature in Awaji Island and sweet onions. You can have them in a friendly atmosphere and make yourself at home.

At An Ocean View Terrace! Dynamic Foods Of Awaji-shima Island's FoodstuffsAwaji CRAFT CIRCUS

An open-air terrace is as long as 100 meters and all seats command the ocean view. Awaji-shima's foodstuffs are used for the dishes and they're all massive enough to share. You can have a good time with friends, lovers, families and anyone at this restaurant.◎This restaurant is self-service you order at the counter with the open kitchen. Awaji-gyu (beef) Jumbo Craft Burger, 1880yen, is big to be able to share with three!

A Prime Bowl 'Awaji Sea Bream Soup and Noodle'Bar Awaji

They make stock from sea bream, and prepare a sweet onion grew in Awaji and roasted sea bream for topping. Furthermore, ground Awaji beef is on this prime noodle.

Hirizo BeachCadeau De La Mer

Nakagi Minami Izu-cho