Best Special Menu In Sakaide-shi

Here're best Special Menu in Sakaide-shi. We released a ranking of reviews about Special Menu posted by travel influencers who have actually been to Sakaide-shi.

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Japanese Restaurants (Washoku)

Hinode Seimen Jo

1 Reviews

In Kagawa, a prefecture of 'udon' noodle, Hinode Seimen-jo was used to be specialized in just making noodle. At the request of the customers, it opens only one hour a day and offer its udon to eat here not only for sale. Freshly made and smooth noodle is so much worth eating.◎Open: 11:30-12:30, you can eat if you join in a line till 12:30. You need to cut chives with scissors by yourself.

Gamo Udon

1 Reviews

Gamou Udon is always appeared its name as a recommendable restaurant. Its 'nodo-goshi', an ease of swallowing is Bravo!! Please try to slurp udon without tempura.

Yoshima Plaza

1 Reviews

Dried sardine is called iriko to make udon's (the local specialty in Kagawa) stock soup. This ramen uses such a soup. Light Japanese taste is suitable for the meal on the way to or on the way home.

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Sakaide

Hinode Seimen Jo

1 Reviews

In Kagawa, a prefecture of 'udon' noodle, Hinode Seimen-jo was used to be specialized in just making noodle. At the request of the customers, it opens only one hour a day and offer its udon to eat here not only for sale. Freshly made and smooth noodle is so much worth eating.◎Open: 11:30-12:30, you can eat if you join in a line till 12:30. You need to cut chives with scissors by yourself.

Wabi-sabi Italian Sakaide-Store

1 Reviews

Foodstuffs such as vegetables and seafood grown and eaten only in Kagawa. Even its row pasta, I haven't seen such a shape, whish is excellent with the tomato sauce.

Yoshima Plaza

1 Reviews

Dried sardine is called iriko to make udon's (the local specialty in Kagawa) stock soup. This ramen uses such a soup. Light Japanese taste is suitable for the meal on the way to or on the way home.

Review Ranking

Category
1

In Kagawa, a prefecture of 'udon' noodle, Hinode Seimen-jo was used to be specialized in just making noodle. At the request of the customers, it opens only one hour a day and offer its udon to eat here not only for sale. Freshly made and smooth noodle is so much worth eating.◎Open: 11:30-12:30, you can eat if you join in a line till 12:30. You need to cut chives with scissors by yourself.

Name

Hinode Seimen Jo

Address

1-8-5 Fujimi-cho, Sakaide-shi, KagawaGoogle Map

Tel

0877-46-3882

Hours

11:30-12:30

How to get there

10 min walk, from Sakaide Station

Parking

Free parking area is available

2

Gamou Udon is always appeared its name as a recommendable restaurant. Its 'nodo-goshi', an ease of swallowing is Bravo!! Please try to slurp udon without tempura.

Name

Gamo Udon

Address

420-1 Kamo-cho, Sakaide-shi, KagawaGoogle Map

Tel

0877-48-0409

Hours

8:30-13:30

Closed

Sun,3rd・4th Mon

How to get there

Parking

Free parking area is available

3

Foodstuffs such as vegetables and seafood grown and eaten only in Kagawa. Even its row pasta, I haven't seen such a shape, whish is excellent with the tomato sauce.

Name

Wabi-sabi Italian Sakaide-Store

Address

1-2-16 Kyomachi, Sakaide-shi, KagawaGoogle Map

Tel

0877-59-1117

Hours

12:00-14:00,18:30-21:30

Closed

Tue

How to get there

4

Dried sardine is called iriko to make udon's (the local specialty in Kagawa) stock soup. This ramen uses such a soup. Light Japanese taste is suitable for the meal on the way to or on the way home.

Name

Yoshima Plaza

Address

587 Yoshima-cho, Sakaide-shi, KagawaGoogle Map

Tel

0877-43-0502

Hours

8:00-21:00 [Sat・Sun・Holidays]7:30-21:30

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