Best Local Specialty Restaurants In Akashi-shi

With Beer! Akashi's Specialty, Hot & Crisp & Runny 'Tamago-yaki'Tako-iso

A popular shop for 'Tamago-yaki'. Their 'Tamago-yaki' has crispy surface and runny inside. And you can eat freshly made hot 'Tamago-yaki' for they start to cook after you order. Dunking them in the stock soup of dried bonito and tangle, enjoy the local food together with beer!

Fluffy Akashi-yaki At The Home. And Secret Dipping Sauce With Ginger Picked In Sweetened VinegarGallery Deai

You can enjoy the two different tastes! First, dip the stock soup. Second, put the sour-sweet ginger into the sauce. Then the sauce's taste changes dramatically and becomes more excellent with Akashi-yaki! You can order ten or eleven pieces, but I think ten may be not enough.