Best Sanuki Udon Noodle Restaurants In Kagawa

4 Reviews

Its seasonings, nice firmness, soup and everything are perfect and genuine Sanuki udon noodle.

2 Reviews

Just boiled udon with butter matches the black pepper very much.

3 Reviews

It's not only the appealing look, their proud udon noodle uses the highest ranked flour. It's a rare restaurant serving mainly Kama-age udon in Kagawa.

1 Reviews

Sanuki Udon has a strong impression as thick noodle but some people like thin Sanuki udon noodle. Yamatomo makes the thin noodle by his hands without any machines. It has a particular chewy texture of Sanuki Udon and goes easily down the throat. Thin noodle gets caught well in golden strong soup, so you don't need almost all of the other flavors.

1 Reviews

This wonderful and beautiful Sanuki udon is the specialty 'Hiya Ten Oroshi' registered as a trademark. The cold noodle that you can enjoy the chewiness of Sanuki udon and crispy hot prawn tempura sticking out of the bowl. Their collaboration is the first-class!

2 Reviews

Very popular restaurant's popular menu, its by-name is Kamatamayama! Egg and yam with original sauce and chewy udon noodles that are made by the traditional way.