Best Local Specialty Restaurants In Keage
Here're best Local Specialty Restaurants in Keage. We released a ranking of reviews about Local Specialty Restaurants posted by travel influencers who have actually been to Keage.
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Kyoto's specialty is yu-dofu; soybean soft curd warmed gently in hot water. Therefore, I had wanted to eat once at 'Okutan' with a long and honorable history. Their specialty is own made 'Mukashi Dofu' used natural bittern; a coagulant extracted from seawater. It remains the firmness (tofu usually becomes soft after it boiled) and taste of soybeans.
Name
Okutan Nanzen-ji
Address
86-30 Fukuchi-cho Nanzenji Sakyo-ku, Kyoto-shi, KyotoGoogle Map
Tel
075-771-8709
Hours
11:00-16:00 [Sat・Sun・Holidays]11:00-16:30
Closed
Thu
How to get there
Parking
No parking area
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