Best Seafood Restaurants In Tokai

Here're best Seafood Restaurants in Tokai. We released a ranking of reviews about Seafood Restaurants posted by travel influencers who have actually been to Tokai.

Latest

Search Seafood Restaurants in Tokai by Category

Eel Restaurants

Unagi Fujita Hamamatsu Store

1 Reviews

Speaking of delicious Hamamatsu, the first thing that comes to mind is the eel! Check it out and go to this restaurant, which is famous for its deliciousness. You will be guided to a private room one by one, so you can relax and enjoy eating out at this time of the year. You can choose the amount of eel for eel, and the eel bowl for children is also on the menu, so you can go with your family without hesitation.

Hitsumabushiuya Meieki-Store

1 Reviews

▷▶︎︎Ease of access for one person◀◁ ★★★☆☆ The shop has an adult atmosphere! It takes courage to enter the store at first, but when I went inside, there were counter seats, so I was able to spend time alone! It is a shop on the first floor of the building, and when I visited at noon on a weekday, I was immediately guided. Large Hitsumabushi¥3,520

Unafuji

1 Reviews

I watched this restaurant on TV and had wanted to visit since then. I went there on the last day of the year, and there was a line of 50 people even I arrived 30 minutes before the open. I ordered Hitsumabushi of course. The unagi eel had crispy surface and soft inside, which was very delicious! I love it to eat as it is with spice and also with soup to pour on the rice.

Search Seafood Restaurants in Tokai by Area

Shizuoka

Osakana-Shokudo

2 Reviews

"Fish restaurant" is a restaurant that is more lively than people in Atami Ginza. An abundant and fresh seafood menu is available. The photo shows a luxurious bowl with sea urchin salmon roe and 5 sea urchin boards limited to one day.

Unagi Fujita Hamamatsu Store

1 Reviews

Speaking of delicious Hamamatsu, the first thing that comes to mind is the eel! Check it out and go to this restaurant, which is famous for its deliciousness. You will be guided to a private room one by one, so you can relax and enjoy eating out at this time of the year. You can choose the amount of eel for eel, and the eel bowl for children is also on the menu, so you can go with your family without hesitation.

KICHI+

1 Reviews

Suruga Bay has the biggest haul of whitebaits in Japan. You can eat fresh row whitebaits only in the limited area near the fishing port, because it goes bad quickly. The best season is spring and autumn, enjoy the two kinds of textures, row and boiled, at the same time on one bowl.

Aichi

Mikan Kotohogi

1 Reviews

The chef had improved his skills at a famous Kaga cuisine ryotei restaurant 'Asada', and his wife who was born in Amami Oshima Island and is beautiful in Kimono outfits, has refined services. They're proud of the gentle seasonings that make the most of the seasonal foodstuffs, and variety of Japanese sake. We can enjoy course dishes of crab and blowfish in winter.

Hitsumabushiuya Meieki-Store

1 Reviews

▷▶︎︎Ease of access for one person◀◁ ★★★☆☆ The shop has an adult atmosphere! It takes courage to enter the store at first, but when I went inside, there were counter seats, so I was able to spend time alone! It is a shop on the first floor of the building, and when I visited at noon on a weekday, I was immediately guided. Large Hitsumabushi¥3,520

Unafuji

1 Reviews

I watched this restaurant on TV and had wanted to visit since then. I went there on the last day of the year, and there was a line of 50 people even I arrived 30 minutes before the open. I ordered Hitsumabushi of course. The unagi eel had crispy surface and soft inside, which was very delicious! I love it to eat as it is with spice and also with soup to pour on the rice.

Review Ranking

1
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"Fish restaurant" is a restaurant that is more lively than people in Atami Ginza. An abundant and fresh seafood menu is available. The photo shows a luxurious bowl with sea urchin salmon roe and 5 sea urchin boards limited to one day.

Name

Osakana-Shokudo

Address

8-8 Ginza-cho, Atami-shi, Shizuoka, JapanGoogle Map

Tel

050-5597-6691

Hours

11:00-15:00,17:00-22:00

How to get there

10 min walk, from Kinomiya Station

2
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Speaking of delicious Hamamatsu, the first thing that comes to mind is the eel! Check it out and go to this restaurant, which is famous for its deliciousness. You will be guided to a private room one by one, so you can relax and enjoy eating out at this time of the year. You can choose the amount of eel for eel, and the eel bowl for children is also on the menu, so you can go with your family without hesitation.

Name

Unagi Fujita Hamamatsu Store

Address

3-21-12, Azukimochi, Kamijima, Hamamatsu-shi, Shizuoka, JapanGoogle Map

Tel

053-438-1515

Hours

11:30-14:00,17:00-21:00

Closed

Thu

How to get there

7 min by car, from Kamijima Station

3
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▷▶︎︎Ease of access for one person◀◁ ★★★☆☆ The shop has an adult atmosphere! It takes courage to enter the store at first, but when I went inside, there were counter seats, so I was able to spend time alone! It is a shop on the first floor of the building, and when I visited at noon on a weekday, I was immediately guided. Large Hitsumabushi¥3,520

Name

Hitsumabushiuya Meieki-Store

Address

4-4-16 Meieki, Nakamura-ku, Nagoya-shi, Aichi, JapanGoogle Map

Tel

052-581-1111

Hours

11:30-15:00,17:00-21:30 [Sat・Sun・Holidays]11:00-21:30

How to get there

4 min walk, from Nagoya Station

4
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I watched this restaurant on TV and had wanted to visit since then. I went there on the last day of the year, and there was a line of 50 people even I arrived 30 minutes before the open. I ordered Hitsumabushi of course. The unagi eel had crispy surface and soft inside, which was very delicious! I love it to eat as it is with spice and also with soup to pour on the rice.

Name

Unafuji

Address

1-1-4 Shirogane, Showa-ku, Nagoya-shi, AichiGoogle Map

Tel

052-881-0067

Hours

11:00-14:00,17:00-20:00

Closed

Wed,1st・3rd Tue

How to get there

12 min walk from Tsurumai Station.

Parking

Parking area is available

5
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Tuna, sea bream, octopus for sashimi. You can eat such a learge heilping of seafood at surprising low prices.

Name

Sakanaya

Address

1F 1-6-27 Shinsakae Naka-ku, Nagoya-shi, AichiGoogle Map

How to get there

6
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They provide French cuisine using the blessings of rich see. They are traditionally good at abalones dish, and also proud of it. This time we enjoyed a pan-sautéed abalone with a white fish.

Name

La Mer Classic

Address

731 Shinmei Ago-cho, Shima-shi, MieGoogle Map

Tel

0599-43-1211

Hours

7:00-10:30,11:30-14:30,17:30-22:30

How to get there

7
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The chef had improved his skills at a famous Kaga cuisine ryotei restaurant 'Asada', and his wife who was born in Amami Oshima Island and is beautiful in Kimono outfits, has refined services. They're proud of the gentle seasonings that make the most of the seasonal foodstuffs, and variety of Japanese sake. We can enjoy course dishes of crab and blowfish in winter.

Name

Mikan Kotohogi

Address

2nd floor, Viare Storia, 2-1-28 Izumi, Higashi-ku, Nagoya-shi, AichiGoogle Map

Tel

050-5589-9056

Hours

18:00-24:00

Closed

Wed

How to get there

8 min walk from Takaoka Station. 12 min by car or taxi from Nagoya Station

Parking

Nearby toll parking area is available

8
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Suruga Bay has the biggest haul of whitebaits in Japan. You can eat fresh row whitebaits only in the limited area near the fishing port, because it goes bad quickly. The best season is spring and autumn, enjoy the two kinds of textures, row and boiled, at the same time on one bowl.

Name

KICHI+

Address

6-11 Taharahon-cho, Atami-shi, ShizuokaGoogle Map

Tel

0557-82-8833

Hours

10:00-18:00

Closed

Wed

How to get there

1 min walk, from Atami Station

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