Best Japanese Restaurants (Washoku) In Higobashi･Watanabebashi Station

Rice Ball LunchHimawari

Choose two rice balls. I grilled salmon. Cod roe is made in Hokkaido Grilled cod roe Salmon is made in Hokkaido Toki salmon (Tokiraz) Since it is landed from spring to early summer, it is nutritious and has a lot of fat on its belly. First of all, Namul. Sesame oil is fragrant and slightly gentle seasoning. The side dishes are also delicious!

Fresh Raw Meat and Meat Dishes at Charcoal-Grilled Yakiniku Kappo that Will Shake Your Five SensesHibikorenikujitu

When you open the door that feels like a hideout, you'll find yourself in a sophisticated counter space that will keep you excited as you watch everything from cutting the fresh meat to cooking and serving it! ! It's great that you can enjoy the raw Wagyu beef heart sashimi that you can only enjoy because it's fresh, the meat sushi that's freshly made in front of you, and the Kasu udon Wagyu curry to finish off your meal! A thrilling dinner that will delight all your senses from the start of the meal to the dessert.