Best Japanese Beef In Shikoku

Here're best Japanese Beef in Shikoku. We released a ranking of reviews about Japanese Beef posted by travel influencers who have actually been to Shikoku.

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Olive Beef Restaurants

Sun Olive Restaurant

2 Reviews

Fried minced beef and croquette made of Olive Beef (Kagawa Prefecture's specialty beef) are so juicy that I can't stop my chopsticks. Rice and Tsukudani (food boiled down in soy sauce), both are made in Shodoshima, are the highlight of the local food. The seascape is also satisfying.◎Six kinds of Tsukudani on one dish to compare the tastes. Price: 900yen

Grill Yashima

3 Reviews

Both are the local specialty. A delicious meat dish of roast and BBQ grill styles.

Tuda no Matsubara Service Area

3 Reviews

A hot dog made of the locally grown wajyu beef and udon noodle seasoned similar to sukiyaki. The olive beef stewed with sugar and soy sauce tastes good.

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