Best Food Shops In Ishikawa

Only Available While Stocks Last! First-rate Mitsugashi Made By Craftsmanship And Just Harvested Vegetables Of KanazawaNakagawa

Without any preservatives, bleaching agents or food colorings. They draw clear water for only necessary amount from well every morning, and spend time and effort to make these Mitsugashi (sweetened food). The vegetable flavors are embraced as they are in sugar, I feel like to eat vegetables rather than sweets!

No.1 Souvenir 'Omiyage' Of Kanazawa! Specially Made Ama-natto: Sweetened FoodAma-natto Kawamura

They pick the water for boil beans, and the sugar made from mushrooms or seaweeds. And more, they adjust the time for boil beans and the amount of sugar depending on its kinds, hardness and size. They explode the usual images, that is to say the ultimate Ama-natto!

Kanazawa Local Food! Sasa-zushi With A Refreshing Smell Of Bamboo Leaf Whetting Your AppetiteShiba Sushi

They sell as many as 2 million pieces in a month. Superb sasa-zushi is made from specially selected foodstuffs by their own hands. Best seller 'Kanazawa Sasa-zushi' is sometimes sold out before noon, so it'll be good for you to make a reservation.

Traditional Taste Of Kanazawa! A Candy Made From Only Rice & Barley Conceived As A Substitute For Mother's MilkAme no Tawaraya

In Kanazawa, a town with over 180 years history, Tawara-ya is the oldest candy shop. They spend time and effort to make candies according to the method handed down to the family. Such a candy is not only a sweet but a superb nourishing food. It's good for men and women of all ages.

Velvety & Thick! Prime Sponge Cakes Made From The Nutritious Eggs Of Silky FowlsUkeian

These kasutera, sponge cakes, made from the eggs of silky fowls brought up with tender care, are smooth to feel nice in your mouth and not sweet too much, but have rich flavor of eggs. You can buy for your home of course, also it'll be pleased as souvenir 'omiyage'.

Delicious Pickles Of Nonstandard Vegetables, That Was Born From The Spirit Of 'Don't Throw Them Away'STOOCK

Made from nonstandard foodstuffs of Kanazawa and without any food additives such as preservatives or colorings. Their original tastes of the vegetables are healthy for human beings and gentle for the earth. Long preservation is ideal for your souvenirs, or 'omiyage', and what's more, the packages are lovely.

The Original Bean Snack Souvenir Made From Precious Ishikawa's Beans In Japanese & Western TastesMAMEYA KANAZAWA BANKUYU

As well as the bean snacks, these small boxes with seasonal illustrations are superb. Skilled workers of Kutani pottery draw them one by one using the method of 'Katagami suri' (rubbing colors over the patterns). There're so many kinds, such as standard tastes and limited ones that I wanted to buy all for 'omiyage'

Local Sake Made By 5 Sake Breweries And Made From The Same IngredientsKanazawa Jizake-gura

Gozou is made from rice grown in Kanazawa and yeast made in Kanazawa. Used the same ingredients, they have totally different tastes because of the differences of water and prosses. You can enjoy tasting these five sake.

Yokan Like Chocolate! It Brought A Breath Of Fresh Air Into Kanazawa's Sweet SceneSakakobo Taro

This yokan, a traditional Japanese sweet, accepts the new stuff aggressively with a view to make traditional sweet familiar to younger generations. It looks and tastes like high quality chocolate. They have made efforts to realize the good texture and rich taste.