Best Yakiniku Restaurants In Kansai

Ramen Full of Salt TongueYakiniku Fujisan

Yakiniku yakiniku of 0 degree aged ice temperature aged meat! I found out that there is a ramen with salt tongue instead of char siu, and this is what I was looking for! There aren't many char siu noodles, but salted tan noodles are unlikely! The tongue is delicious as it is. It's delicious to eat with green onions, and it's also good to sprinkle with shichimi or rock salt. The soup is like meat sui and the sweetness of beef.

Restaurant with Super Delicious Red Meat YakinikuYakinikushoten Hayashi

"Yakiniku Shoten Hayashi" in Kyobashi is a restaurant where you can eat delicious red meat. Among them, the extra-thick sea bream steak that ended up standing on the net is a gem that is so tender that you want to ask for it. The size of the beer was ridiculously large, and the curry served at the end was from a famous restaurant that was selected as one of the top 100 restaurants in Tabelog.

Ultimate MenuYakiniku Jack

I visited Umeda's "Yakiniku Jack" before, and I was told that a new menu item had come out, so I revisited it. “Chandelier truffle yukhoe” that looks too luxurious, and the exciting “whole grilled tongue”. Both must be reserved at least one day in advance, but are a gem worth ordering.

Already Very Popular! New All-You-Can-Eat Yakiniku RestaurantYakiniku Jack Tennoji-Station-Store

"Yakiniku Jack", which is very popular in Umeda, has opened in Tennoji! There are many yakiniku dishes that have an outstanding visual impact, such as the "green onion-tied tongue" and the extremely long "tsubozuke dragon skirt steak." What's more, the ``Premium All-You-Can-Eat'' with over 80 items is now available at a great value from 3,845 yen to 3,345 yen. Although it just opened, it was already very crowded.

"Legendary Yakiniku", You Should Try at Least Once in Your LifeYakiniku Uchida

"Yakiniku Uchida" located in front of Ishibashi Osaka University is a sister restaurant of "Yakiniku Nindoki" which became very popular for its "thick-sliced ​​green onion wrapped tongue". Not only the tongue, but also the "Japanese beef tataki" made by grilling a huge chunk of meat, everything you eat is delicious! What's more, even though it uses high-quality Wagyu beef, it was reasonably priced, and it was seriously the best.

Fresh Raw Meat and Meat Dishes at Charcoal-Grilled Yakiniku Kappo that Will Shake Your Five SensesHibikorenikujitu

When you open the door that feels like a hideout, you'll find yourself in a sophisticated counter space that will keep you excited as you watch everything from cutting the fresh meat to cooking and serving it! ! It's great that you can enjoy the raw Wagyu beef heart sashimi that you can only enjoy because it's fresh, the meat sushi that's freshly made in front of you, and the Kasu udon Wagyu curry to finish off your meal! A thrilling dinner that will delight all your senses from the start of the meal to the dessert.

Yakiniku Restaurant For Naniwa Black Beef, A Quality Local Meat Of OsakaRousu Tei

Osaka's only pure black beef 'Naniwa Kuroushi' has strong taste but also has light aftertaste. You can eat the Osaka local beef that has high scarcity value at this restaurant.◎Assorted Red Meat 1600yen. You can grill them on clay stove with charcoal.

Overturns The Common Sense of All-You-Can-Eat YakinikuYakiniku Lab Namba-Store

“Yakiniku lab”, which recently opened in Namba, is a restaurant where you can eat all-you-can-eat high-quality domestic beef. What's more, I was surprised to see that the menu includes items that you can't eat in other all-you-can-eat dishes, such as thick tongue and yukhoe. It was super delicious, and 6000 yen is a great deal!

Yakiniku Restaurant Recommended for Strongest Class in HistoryCharcoal Grilled Meat Pakupaku

Sumibi Yakiniku Paku Paku in Tenma is Restaurant Where You Can Enjoy Apparently High-Quality Yakiniku at Surprisingly Affordable Prices. The Thick-Sliced ​​Tongue and Meat Sushi Were Delicious No Matter What I Ate.

Near Nakamozu Station! Enjoy Luxurious Kuroge Wagyu Beef at Reasonable Price Hibinotei

1 minute walk from Nakamozu Station! A popular yakiniku restaurant in the local area. In addition to delicious yakiniku, there are a wide variety of alcoholic beverages and an all-you-can-drink plan, so you can have a dinner. There is a partition between each table, so you can relax and enjoy grilling around the charcoal grill. The moment the extra-thick sliced ​​tongue steak comes out, it's thick and you get excited. All Japanese black beef melts in your mouth and is the best!

"Three Sisters of Toro Nikudon", Hot Topic on SNSGyujiro Honmachi-Store

The best yakiniku restaurant that uses high-quality meat even at A5 rank and is reasonably priced. The "Toro meat bowl 3 sisters" that can be eaten only by followers of the shop's Instagram account is also excellent!

Meat Jenga GyuGyu Shinsaibashi-Store

Meat Jenga is amazing. Japanese black beef A5 meat! Beef course with all-you-can-drink 10,000yen. The course that comes with meat jenga is from 10,000 yen. By the way, if you don't feel full for each course, they will add meat for free. Oh my god, that's great. The volume is also amazing.

All Seats Tabletop Lemon Sour Installed! ! If You Want Casual Yakiniku at Juso, Go HereYakiniku Hormone Tokuchan

You can enjoy lemon sour by yourself on the tabletop server for the first time in your life, 500 yen for 60 minutes. Cheers to yakiniku time while enjoying the service that is too happy. White omasum, a rare part of white omasum. I feel happy on the day I met liver bites. Of course, you can grill it as it is, but if you eat it with melted cheese, it will make your yakiniku party even more delicious.

Delicious Yakiniku That Is Not Enough For RiceYakiniku-Gorichan Fukushima-Store

Luxurious meat lined up on the table. Salt tongue is a masterpiece with a large amount of green onions. 15 seconds, grilled shabu-shabu loin. Glittering and gorgeous phantom short ribs. It's even more delicious if you grill the meat and roll it up with green onions.