Best Restaurants For Sea Urchin In Asia
Here're best Restaurants For Sea Urchin in Asia. We released a ranking of reviews about Restaurants For Sea Urchin posted by travel influencers who have actually been to Asia.
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O-shima Island in Imabari, Tokushima is famous for dense and quality sea urchin eggs grown in Miyakubo. A restaurant '雅 Miyabi' is popular cause you can eat this bowl. This is what you should eat at O-shima Island!◎Price: ¥2100
Name
Miyabi
Address
5166 Miyakubo Miyakubo-cho, Imabari-shi, EhimeGoogle Map
Tel
0897-86-2688
Hours
11:30-14:00,17:00-21:00
Closed
Tue
How to get there
Parking
Free parking area is available
Oshima, belongs to Shimanami Kaido Route, has sweet and rich taste sea urchin egg grown in Miyakubo. Kita Zushi offers prime 'Uni Don (Sea Urchin Egg On Rice)' with sea urchin egg laid on rice without stinginess. It's delicious enough as it is, but more delicious with mixed yolk!◎Uni Meshi 2200yen. For the enough amount of sea urchin egg, it doesn't cost much. And this restaurant commands nice sea view, although with a little graves.
Name
Kita Zushi
Address
2214 Miyakubo Miyakubo-cho, Imabari-shi, EhimeGoogle Map
Tel
0897-86-2170
Hours
11:00-14:00,17:00-21:30
Closed
Tue
How to get there
Parking
Free parking area is available
A specialty of Gyū Gyū, Uni-gyū (sea urchin and beef) is must-eat! The super creamy sea urchin is rolled with melting sweet beef.
Name
Gyū Gyū
Address
B1F, 1-2-3 Nishi Azabu, Minato-ku, TokyoGoogle Map
Tel
050-5869-2788
Hours
17:00-24:00
How to get there
5 min walk from Roppongi Station.
Parking
No parking area
9 kinds of sea urchin eating comparison course (25,000 yen). 🔸 Bahun sea urchin ... Nemuro, Russia, Nemuro 🔸 Shiuntan ... Miyagi, Onagawa, Sanriku 🔸 Salted sea urchin ... Hakodate, Russia, Lake Saroma. Compared with eating as it is, comparing with salt, vinegared rice and seaweed are prepared, so sea urchin sea urchin and hand-rolled sushi are the best to arrange.
Name
Sushi Oumi Shinagawa-Store
Address
2-16-1 Konan, Minato-ku, Tokyo, JapanGoogle Map
Tel
03-6718-4410
Hours
12:00-14:00 [Sat・Sun・Holidays]16:00-23:00
How to get there
2 min walk, from Shinagawa Station
The sake pairing and appetizers course at 16,500 yen is excellent. The dishes are of course made with plenty of high-end Japanese ingredients such as sea urchin, oysters, and salmon roe, and go well with alcohol. Leave the sake pairing to us. A hideaway counter with a good atmosphere just off the Nishi-Azabu intersection. Recommended for anniversary date.
Name
Unisei
Address
3-24-4 Nishiazabu, Minato-ku, Tokyo, JapanGoogle Map
Tel
050-5589-2342
Hours
17:30-22:00
How to get there
8 min walk, from Roppongi Station
This restaurant is famous for its seasonal specialty course 14300- and sea urchin dogs. This time, I was very happy with the sea urchin, salmon roe, sweet shrimp, and caviar that were generously arranged on top of the yukhoe in a private room. The secret can has a sparkling interior, which gets you excited from the start. There are casual box seats and inexpensive course settings, making it very popular.
Name
Yakiniku Ushimitsu Ebisu-Store
Address
1-14-12 Ebisu, Shibuya-ku, Tokyo, JapanGoogle Map
Tel
03-3710-2933
Hours
17:00-23:30
How to get there
4 min walk, from Ebisu Station
Parking
No parking area