Kanka-kei Gorge

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Kanka-kei Gorge is one of the best restaurants to travel in Shozu-gun, Kagawa Prefecture, Japan. Here're guides for reviews, menu, hours, access, map and photos of Kanka-kei Gorge posted by Japanese travelers in the know.
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Reviews

A Croquette Hamburger Of Olive Beef

Kagawa's brand 'olive beef' for a croquette and you can eat only here in Kanka Valley. One of the three most beautiful valleys in Japan you can enjoy with the hamburger.
CITYS_PRIDE11/30/2013

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ADDRESS

168 Kankakedori Shodoshima-cho, shozu-gun, kagawa

MAP

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Nearby Foods & Restaurants

Shimayado Mari

With 4 Kinds Of Special Soy Sauces, Seafood And Raw Vegetables In Shodo Island

These soy sauces are called 'taru-jikomi' (brewed in butts) whose amount is less than 1% among the whole distribution. Furthermore, say sauces such as custom-made and not for sale, you can't taste anywhere else. For sashimi of course, also vegetables! Raw asparagus has a moving deliciousness!

Cafe Chuzaemon

The Original Drink with Island Fine View

The cafe makes many original drinks such as perilla soda, citrus jam soda and freshly squeezed fruit juice. So you can drink it with island view.

Nakabuan

Special 'Fresh Somen Noodle' You Can Eat Only Here

Somen noodle is a dried food as usual, but you can eat fresh and row one in this restaurant because it's under the direct management of a factory next to it. Somen noodle is a specialty food of Shodoshima Island, and it has over 400 years history. This chewy, smooth and fresh somen is especially delicious!

Olive Palace RestleA

The Local Somen Noodle With A Difference! Tasty & Green Olive Somen

It's a restaurant in Shodoshima Olive Garden. Shodoshima Island is a birthplace of Japan's olive cultivation. This somen is kneaded with olive and becomes more delicious by sauce added olive oil. You can eat somen noodle a bit different from ordinary one.

Morikuni Sake Brewing Cafe&Bar

Attractive Sake Made From The Island's Water & Air! Sake Brewer's Café & Bar

The only sake brewer in Shodoshima Island, and it's still young, but they may mark a new era in Japanese sake! A café was rrenovated from the old factory of tsukudani (food boiled down in sweetened soy sauce). Enjoy a slow time like in the island.

Sun Olive Restaurant

Shodoshima's Specialty Food 'Hishio-don'

The local specialty 'Hishio-don' with Shodoshima's fish, vegetables and hishio (ingredient for miso and soy sauce). This restaurant offers it with chicken and egg! Including tasty rice grown in Shodoshima, all the foodstuffs are excellent.

Resort Hotel Olivean Shodo-shima

Calm Scenery Of Setouchi & 'Hishio-don' You Can Taste 120% Of Shodo-shima Island

Shodo-shima Island's local dish 'Hishio-don' uses soy sauce made here and seafood of Setouchi. Hotel Olivean prepares seafood and rice in a bowl with two kinds of soy sauce! Since the hotel stands in heights, the ocean view is also nice.

Komame Shokudo

Lunch With Scenic Terraced Rice Fields! 'Onigiri Teishoku' Of Blessings Of Shodo-shima Island

In the middle of Shodo-shima Island, Komame Shokudo is located at Semmai-dana, one of the most beautiful 'Tana-da' (terraced rice fields) in Japan. The specialty is 'Onigiri Teishoku' with rice balls and foods grown in Shodo-shima. In front of the fine view, at the retro house, glossy rice balls are so delicious!

MINORI GELATO

Delicious Gelato Of Shodoshima Local Foodstuffs

A gelato shop renovated from an old building. It doesn't look a gelato shop from outside, but the inside is very fashionable. They have many kinds of gelato that made from Shodoshima Island's foodstuffs such as citrus fruits, soy sauce and ginger.

Marukin Soy Sauce Museum

Soy Sauce Ice Cream With Tasty Sweetness And Saltiness

Marukin Say Sauce Museum's specialty 'Soy Sauce Ice Cream' that almost all tourists eat. It's made from Marukin's original soy sauce 'Hatsu-shibori' aged in wooden barrel. It has delicious balance of sweetness and saltiness.

Explore In kagawa Prefecture