YOKARO is one of the best restaurants to travel in Nagahama-shi, Shiga Prefecture, Japan. Here're guides for reviews, menu, hours, access, map and photos of YOKARO posted by Japanese travelers in the know.
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Nagahama's Specialty 'Mackerel Somen' With Mild And Deep Taste

At the foot of Nagahama Castle of Hideyoshi Toyotomi. You can eat 'Saba (mackerel) Somen Noodle' in a historical restaurant. The mackerel and somen noodle are cooked to be salted and sweetened, and it's a familiar taste for all Japanese people.
Open: 10:30~ Regular holiday: Mondays Access: 3min walk from JR Nagahama Station, along the Hokkoku Kaido Street.



7-8 Motohama-cho, nagahama-shi, shiga



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Morishima Nagahama-Store

A Delicate & Melting Umami-taste. One Of The Three Best Wagyu, Omi Beef Roasted On A Specially Made Stone Hot Plate

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Won The Gold Prize! Craft Beer 'Nagahama Ale' Directly Poured From A Tank

You can drink the Shiga local beer poured freshly and directly from the tank that can be realized only at this restaurant under the direct management of a beer factory. Among all, local beer lovers must like fruity 'Nagahama Ale' that has won the gold prize at Japan Cup.

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