Best Matsuzaka Beef Restaurants In Asia
Here're best Matsuzaka Beef Restaurants in Asia. We released a ranking of reviews about Matsuzaka Beef Restaurants posted by travel influencers who have actually been to Asia.
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2 min walk from Gion Shijo Station The first basement, 216-2 Nishino-cho, Higashiyama-ku, Kyoto-shi, Kyoto
Edogiku
1 Review2-4-12 Kawara-machi Chuo-ku, Osaka-shi, Osaka
Gyugin
1 Review1618 Uomachi, Matsusaka-shi, Mie

Matsusaka Beef cuisine such as hamburg stake, omelet & rice, and Ochazuke (rice with tea) of Shigure-ni (stewed ingredients). You can eat various kinds at reasonable price. How about tasting long-loved cuisine once at a historical restaurant since Meiji period.◎Open: 11:00-20:00 Regular Holiday: Mondays
239-2 Kamada-cho, Matsusaka-shi, Mie

If you want to eat Matsusaka Beef at except for too formal restaurants, you should visit this famous restaurant, which has an easy access from the station. They prepare steak and sukiyaki of course, and also western style dishes and rice bowls with beef. You can take your appetite and budget into account, and enjoy Japanese quality Matsusaka Beef.◎If you have a coupon ticket 'Mawaryanse' of Kintestu Railway, you can get one drink for free.
Yoshoku TSUBAKI
1 Review15 min by car or taxi from Meitetsu Gifu 59-2 Uchikoshi, Gifu-shi, Gifu

Yoshoku Tsubaki is produced by a meat specialty restaurant Setsugekka. We can eat selected Wagyu beef in Western style cuisine. They use A5-ranked beef sinew for demiglace sauce, Kobe Beef for hamburger steak, one week-stewed Matsuzaka Beef for beef stew, and Chateaubriand Hida Beef for cutlet! From 3000 to 10000 yen for full course meals. I like also the individual dishes.