Best Kuzumochi In Asia

Mizukuzu Mochi with Expiration Date of 20 MinutesBE:SIDE

BE:SIDE is a sweets cafe of Funabashiya, the original Kuzumochi, founded in 1805. Kuzumochi is a naturally fermented food that contains a lot of food-producing lactic acid bacteria. “Mizukuzumochi”, which allows you to enjoy the freshly made taste of kuzumochi, has a shelf life of 20 minutes. It was a relaxing time in a calm space with a soothing sweetness!