Best Local Specialty In Kansai
Here're best Local Specialty in Kansai. We released a ranking of reviews about Local Specialty posted by travel influencers who have actually been to Kansai.
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At the foot of Nagahama Castle of Hideyoshi Toyotomi. You can eat 'Saba (mackerel) Somen Noodle' in a historical restaurant. The mackerel and somen noodle are cooked to be salted and sweetened, and it's a familiar taste for all Japanese people.◎Open: 10:30~ Regular holiday: Mondays Access: 3min walk from JR Nagahama Station, along the Hokkoku Kaido Street.
In a retro building Nakanoshima Library, you can eat smorrebrod food in Northern Europe and wine. You must be fascinated with this unknown cafe.◎Smorrebrod food is, in short, many ingredients on thin and soft bread. It's nice for it to open till 9:00 p.m.
Name
smørrebrød kitchen nakanoshima
Address
2nd floor, Nakanoshima Library, 1-2-10 Nakanoshima Kita-ku, Osaka-shi, OsakaGoogle Map
Tel
06-6222-8719
Hours
9:00-21:00
How to get there
1 min walk from Naniwabashi Station, 3 min walk from Kitahama Station, 5 min walk from Yodoyabashi Station.
A famous restaurant of Himeji Oden, selected in Bib Gourmand of Michelin. Various kinds of quality foodstuffs such octopus, yuba and asparagus are delicious and, then you eat them with gingered soy sauce, which is special way in Himeji, they change into more delicious food completely.◎There're no price lists and this restaurant is a little more expensive then other restaurants around this area. You can eat high quality 'Himeji Oden' .
Name
Noko
Address
1F Shirogane Building 107 Shirogane-machi, Himeji-shi, HyogoGoogle Map
Tel
079-284-7345
Hours
17:00-22:00
Closed
Sun・Holidays
How to get there
5 min walk, from Himeji Station
A long-established izakaya that directed by a famous sake maker, Nadagiku. Seasoned by stock soup that has inherited for more than 50 years, a big Himeji Oden is excellent with gingered soy sauce. This is the local specialty of Himeji you must eat.◎Kuro Oden ¥540, and because of the sake maker, Shiro Oden ¥540 used many sake leeks.
Name
Shusentei Nadagiku Komizo-no Kappa
Address
58 Higashi-ekimae-cho, Himeji-shi, HyogoGoogle Map
Tel
079-221-3573
Hours
11:30-21:00 [Sun・Holidays]11:30-20:00
Closed
2nd・3rd Wed
How to get there
Himeji's specialty 'Himeji Oden' with soy sauce mixed with ground ginger. You can eat this in front of the view of a World Heritage, Himeji Castle at this restaurant. Oden, tastes good as it is, with sharpness and depth, which is very delicious local food.◎Located on 4th floor of a cultural facility, I was surprised the restaurant was in it. For a restaurant is directed by a hotel, its hospitality and taste are nice same as the view.
Name
Egret Castle Mille
Address
4F EGRET HIMEJI 68-290 Honmachi, Himeji-shi, HyogoGoogle Map
Tel
079-225-0030
Hours
11:30-14:30 [Sat・Sun・Holidays]11:00-14:30,17:00-21:00
How to get there
How about visiting Chushojima this spring? Some kinds of sake and Kyoto cuisine at a restaurant of Gekkeikan Brewery can make you feel the arrival of spring earlier.◎Though Chushojima has many sake breweries, here's the best for lunch and dinner. You can visit at ease because they prepare some sweet cocktails of Japanese sake.
Name
Tsuki-no Kurabito
Address
185-1 Aburakake-cho Fushimi-ku, Kyoto-shi, KyotoGoogle Map
Tel
050-5594-4981
Hours
11:00-15:00,17:00-23:00 [Sat・Sun・Holidays]11:00-23:00
How to get there
5min walk from both Fushimi Momoyama Station and Momoyama Goryo-mae Station