Best Restaurants In Shimanamikaido-Oshima-Island

Here're best Restaurants in Shimanamikaido-Oshima-Island. We released a ranking of reviews about Restaurants posted by travel influencers who have actually been to Shimanamikaido-Oshima-Island.

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Review Ranking

1

Like a sunroom, it has pretty wooden walls and tables painted in blue. Customers wrapped in this pale blue, talk in lower voice naturally and seem to make themselves at home. The counter seats are special because you can enjoy your holiday while looking over the sea from here.

Name

Restaurant Mitsubachi

Address

1876-1 Nie Yoshiumi-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-84-3571

Hours

11:00-16:00

Closed

Tue・Wed

How to get there

2

Kurushima Strait in Seto Inland Sea, was the territory of Murakami Suigun that was admired as the strongest pirates in Japan's history. Horaku-yaki, which was said to be eaten at the party after their victory, contains a rich seafood grilled with salt, such as big sea bream, sazae (turban shells) and prawns. It's a dynamic local food excellent too much with alcohol drinks. I can get also the victory fortune!?

Name

Nagoma

Address

155-3 Nagoma Yoshiumi-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-84-4172

Hours

11:30-15:00,17:30-20:00

How to get there

3

From a café at Karei Observatory in Oshima Island of Shimanami Kaido, you can enjoy the scenery of Setouchi. But one thing that is different from others, no windows in such a high position! So, have a nice time with the comfortable sea breeze.◎Open: Only Saturdays, Sundays and Holidays. Food: Curry, only available while stocks last. Basically, tea time.

Name

Tomi-chaya

Address

6363-1 Miyakubo Miyakubo-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-86-2883

Hours

[Sat・Sun・Holidays]10:00-16:00

How to get there

Parking

Parking area is available

4

Oshima, belongs to Shimanami Kaido Route, has sweet and rich taste sea urchin egg grown in Miyakubo. Kita Zushi offers prime 'Uni Don (Sea Urchin Egg On Rice)' with sea urchin egg laid on rice without stinginess. It's delicious enough as it is, but more delicious with mixed yolk!◎Uni Meshi 2200yen. For the enough amount of sea urchin egg, it doesn't cost much. And this restaurant commands nice sea view, although with a little graves.

Name

Kita Zushi

Address

2214 Miyakubo Miyakubo-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-86-2170

Hours

11:00-14:00,17:00-21:30

Closed

Tue

How to get there

Parking

Free parking area is available

5

O-shima Island in Imabari, Tokushima is famous for dense and quality sea urchin eggs grown in Miyakubo. A restaurant '雅 Miyabi' is popular cause you can eat this bowl. This is what you should eat at O-shima Island!◎Price: ¥2100

Name

Miyabi

Address

5166 Miyakubo Miyakubo-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-86-2688

Hours

11:30-14:00,17:00-21:00

Closed

Tue

How to get there

Parking

Free parking area is available

6

I can select favorite seafood and grill them by shichirin (a cray cooking stove with charcoal) as I sees the Kurushima Strait Bridge. It becomes better to eat fresh seafood with the feeling of sea breeze. They say that some people come on a cycling like this BBQ.

Name

Road Station Yoshiumi Ikiiki Kan

Address

4520-2 Myo Yoshiumi-cho, Imabari-shi, EhimeGoogle Map

Tel

0897-84-3710

Hours

10:00-16:00

How to get there

Parking

Parking area is available

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Special Menu

Restaurant Mitsubachi

2 Reviews

Their dishes of the island's foodstuffs are all delicious. Under the fluffy omelet, beautiful colored mikan pilaf! That's only here in Ehime, a mikan (Japanese orange) producing center. I was surprised that the orange-rice and demiglace sauce are suited to each other very much! Such as desserts made from the island's lemon, they prepare the line-up you enjoy Oshima-island.

Nagoma

1 Reviews

Kurushima Strait in Seto Inland Sea, was the territory of Murakami Suigun that was admired as the strongest pirates in Japan's history. Horaku-yaki, which was said to be eaten at the party after their victory, contains a rich seafood grilled with salt, such as big sea bream, sazae (turban shells) and prawns. It's a dynamic local food excellent too much with alcohol drinks. I can get also the victory fortune!?

Kita Zushi

2 Reviews

Oshima, belongs to Shimanami Kaido Route, has sweet and rich taste sea urchin egg grown in Miyakubo. Kita Zushi offers prime 'Uni Don (Sea Urchin Egg On Rice)' with sea urchin egg laid on rice without stinginess. It's delicious enough as it is, but more delicious with mixed yolk!◎Uni Meshi 2200yen. For the enough amount of sea urchin egg, it doesn't cost much. And this restaurant commands nice sea view, although with a little graves.

Good Atmosphere Restaurants

Restaurant Mitsubachi

2 Reviews

Like a sunroom, it has pretty wooden walls and tables painted in blue. Customers wrapped in this pale blue, talk in lower voice naturally and seem to make themselves at home. The counter seats are special because you can enjoy your holiday while looking over the sea from here.

Tomi-chaya

1 Reviews

From a café at Karei Observatory in Oshima Island of Shimanami Kaido, you can enjoy the scenery of Setouchi. But one thing that is different from others, no windows in such a high position! So, have a nice time with the comfortable sea breeze.◎Open: Only Saturdays, Sundays and Holidays. Food: Curry, only available while stocks last. Basically, tea time.

Kita Zushi

2 Reviews

Sushi restaurant 'Kita-zushi' offers you the prime and especially big seafood of Setouchi. The taste and freshness are great of course, what's more, it's so big that women can't eat it in one mouthful. Even more, it is great value for money. A recommendable restaurant in Oshima Island.◎The toughness of rice is ordinally, freshness is great and seafood in big. 'Special (Jo) Nigiri 1500yen' 'Prime (Tokujo) Nigiri 2200yen'. The restaurant is spacious and has some single rooms.

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