Ogataya

Ogataya is one of the best restaurants to travel in Nakatado-gun, Kagawa Prefecture, Japan. Here're guides for reviews, menu, hours, access, map and photos of Ogataya posted by Japanese travelers in the know.[last modified: ]

2 Reviews

A Big Whole White Radish With the Original Say Sause Udon

This restaurant is famous for the whole white radish served with say sauce udon. Grating it by yourself is fun and you can recognize the fresh seasoning will match the udon very much.
udon_engineer02/17/2015

White Radish Lover Must Visit This Udon Restaurant

They prepare a big white radish 'oden', stewed vegetables of home cooking, Some who like white radish, please don’t miss the udon restaurant.
udon_engineer02/17/2015

Infomation

ADDRESS

1298-2 Yoshino Manno-cho, nakatado-gun, kagawa

TEL

0877-79-3596

HOURS

9:30-15:00

CLOSED

Mon・Tue

MAP

Loading...

Nearby Foods & Restaurants

Annfarm

The Hamburger of Wild Game Grown in Mitoyo with Mango Sauce, So It's New Local Specialty Hamburger in Mitoyo!

The hamburger uses boar meat grown in Mitoyo. I thought of the meat as peculiar flavor before eating but it goes well with original mango sauce and is delicious. So, it's new hamburger in Mitoyo.

KITOKURAS Cafe

A Healing Café With the Building and Plates are All Wrapped By Wooden Warmth

A timber merchant runs this café. They use wood for furniture and tableware so the warm atmosphere in the shop. In the garden, the local people drink tea and talk together with their dogs.

Meisuitei

A Rich Udon Of Tosa Soy Sauce And Duck Meat Grilled With Salt!

The chef who had trained at Japanese restaurant in Paris cooks the unusual rich udon. Juicy grilled duck meat with soy sauce and wasabi create so delicious tastes of Japanese style. Like making the noodle longer, it becomes smooth and chewy.

Usagian

Sanuki Lunch Of A Fish Dish As A Main And Homemade Focaccia

Appetizer, main, bread and dessart. Herb piccata of a sea bass. You can't taste any other restaurants. I want to come again.

Café & Restaurant Kamitsubaki

A Café Managed By Shiseido Parlour In Kompira Shrine, A Spiritual Power Spot

At the 500th step of the stone stairs, Kamitsubaki is must place when you visit Kompira. A long-established and famous in Tokyo, Ginza, Shiseido Parlour manages this café. You can enjoy the genuine sweets of Kagawa foodstuffs even you are in the precincts of the shrine. Cute Kamitsubaki Parfait with Kagawa's candy 'oiri' is special.

Chez Rodo

A Villa Stands In A Bamboo Grove. A Secret French Restaurant In Sanuki

A skilled chef cooks foodstuffs grown in Sanuki to turn into superb cuisines. And in such a surprising location, a comfortable and special time you could spend. It was like a secret salon of only mine.

Kompira Udon

Sanuki Udon Noodle You Must Eat When Visiting Kompira! Thick & Chewy 'Shoyu-ten'

Shoyu-ten means soy sauce and tempura. Kompira Udon is the building as a tangible cultural property standing out at the entrance path. The distinctive features of Sanuki Udon, chewy thick noodle and the texture like clinging my teeth can be made by only the skills of a craftsman. Just fried prawn tempura, dried bonito 'katsuobushi', and soy sauce make the best combination.

Yamagoe Udon

Kama-age Udon With An Egg And Ground Yam

Very popular restaurant's popular menu, its by-name is Kamatamayama! Egg and yam with original sauce and chewy udon noodles that are made by the traditional way.

Explore In kagawa Prefecture