Best French Restaurants In Kansai

Delicious Foie Gras CourseLe Caneton

Le Caneton is a French restaurant that specializes in duck and foie gras dishes. Each carefully prepared dish is artistic and beautiful, and the combinations of ingredients are innovative and surprising. And the amount of salt was perfect, making every dish very satisfying from start to finish. Even if you're not good at foie gras, I highly recommend giving it a try. Because it's absolutely delicious.

A Revolving Observation RestaurantTop Of Kyoto

This observation restaurant turns round slowly taking one and a half hours. You can enjoy the changing scenery of Kyoto including Kyoto Tower and Toji temple while eating French. There was a little bit feeling like an amusement park.

A Restaurant Remodeled From A building Of 'Genuine History'Sakaisuji Club

It was a bank built in eary Showa era. They make the most of the solemnness in old days, a vault was remodeled into a winecellar and a telephone room into a single room. Their dishes cooked from the 'nature' such as organic vegetables and gibiers, give you elegant times.

Use Only Kobe Beef. Buying One Whole Head Realizes The Reasonable Kobe Beef For French StyleKobe Beef Kissyokichi Sannomiya-Isogami-Store

They buy a whole head of Kobe cattle and process it by themselves, then offer the worldwide Kobe beef at a lower price than others. And, their French style is excellent with the fashionable town Kobe. Beef stew and dessert are also delicious!

French Restaurant Renovated from Former Ironworks SiteGenso

A wonderful French restaurant that has just opened on November 20, 2023 and is not yet well known. A restaurant that retains the appearance of a former ironworks site. The ceiling is high and there is an open feeling. When you press the reservation number and enter the door that opens and proceed down the hallway, the inside of the store has a fantastic atmosphere! Innovative French cuisine using the elements, incorporating the four elements of Fire, Earth, Feng Shui, which are essential to life, into our cuisine.

Sirloin Claypot, Truffle Shavings!Getukasuimokukindonichi

Lunch Miyabi course, Kuroge Wagyu beef sirloin rice pot rice course 5,830yen. This is limited to November, and we shaved the truffle. The tender rare wagyu beef alone is delicious, but even the truffles. Pudding monaka The rich pudding and crispy monaka go really well together. delicious. The menu, such as eight sun, changes every month.