Best Spots In Hiketa

Only Here. 'Moromi Udon Noodle' Of The Old Say Sauce ShopKamebishi Chaya

A long-established soy sauce shop 'Kamebishi' with an impressive red wall, you can eat Udon Noodle that is a specialty of Kagawa. Among many kinds of Sanuki Udon, they use the food called moromi, only the soy sauce shop can use, and prepare 'Moromi Udon'. It's the special one with the excellent collaboration of soy sauce, moromi and chewy udon noodle.

Fascinating Nostalgia. A Café Of A Registered Tangible Cultural Property And A Former Post OfficeCafé Nuberuposuto

Hiketa, known for a street of old stores and houses, is a port town and has many registered tangible cultural properties. Among them, Café Nuberuposuto is outstanding by its nostalgic atmosphere. You can feel relaxed with the retro flavor.