Morishita

Guide and tips of Morishita in himeji-shi, hyogo

Tips By Travelers and Locals

Legendary Specialty Food 'Kuja-yaki'

Cooked to be thick with ingredients in the stock soup of beef sinew, and roasted the surface to be crisp, then eat them mixed together. This is a restaurant 'Kuja-yaki' started. I can't stop my chopsticks and only one piece isn't enough! This is a specialty of Himeji now popular among the travelers from other countries.
Kuja-yaki (big) 440yen. The most ordered topping is 'beef sinew'. When you hold a camera, the hostess will direct timing with saying 'Take now!'.
3_PEI06/27/2017

Infomation

NAME
Morishita
TEL
079-281-4591
ADDRESS
78 Shinobu-machi, himeji-shi, hyogo
HOURS
12:00-20:00
MAP
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