Top Foods & Restaurants In mie

Special Foods & Restaurants to travel in mie Prefecture that Japanese travelers and locals recommend.

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Foods & Restaurants

8 Top Foods & Restaurants In mie [1-8]

La Mer Classic

Traditional Ise Ebi Lobster Cream Soup Dense with Its Extract

Traditional Ise Ebi lobster cream soup has over 30 years history. I really enjoyed the dense and the richest soup.

AKAFUKU Main Store

Essential To Summer Visiting Ise! A Cold Specialty Of Ise

The summer limited menu 'Akafuku Gori'. This is maccha taste shaved ice and has 'Akafuku' inside it. A famous sweet of Ise, Akafuku and shaved ice are excellent each other, and it makes you refreshed and cool in hot summer in Ise.

Gyugin

Matsusaka Beef Cuisine Of A Long Established Restaurant

Matsusaka Beef cuisine such as hamburg stake, omelet & rice, and Ochazuke (rice with tea) of Shigure-ni (stewed ingredients). You can eat various kinds at reasonable price. How about tasting long-loved cuisine once at a historical restaurant since Meiji period.

Matsusaka MARUYOSHI Kamada Main Restaurant

Reasonable Matsusaka Beef Lunch In Mie Pref.

If you want to eat Matsusaka Beef at except for too formal restaurants, you should visit this famous restaurant, which has an easy access from the station. They prepare steak and sukiyaki of course, and also western style dishes and rice bowls with beef. You can take your appetite and budget into account, and enjoy Japanese quality Matsusaka Beef.

Horaitei

High Grade Wagyu In Mie! Grilled Matsuzaka Ushi Beef

At Niko-Do in Oharai machi. They grill Matsuzaka ushi in front of the restaurant! Soft meat and its sauce was also superb!

Kamijian

Ise Udon Noodle And Tekone Zushi

Near the Uji-bashi bridge, this restaurant is in the second and third floor of Senokuni-ya. You can see the forest of Naigu (Ise Jingu Shrine). Tekone Zushi of bonito pickled with soy sauce and Ise udon noodle, we can't miss them when we come to Ise.

Tofuan Yamanaka

Mild Sweetness Of Otofu Soft Ice Cream

Otofu shop makes a healthy soft ice cream made from tofu and soy bean milk contained more than half of it. I felt more delicious after walking around Ise.

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