Foods & Restaurants In kagawa#Locavore

Special Foods & Restaurants characterized by Locavore to travel in kagawa Prefecture that Japanese travelers and locals recommend.

19 Foods & Restaurants [1-19]


◎All-star Foodstuffs Grown In Sanuki

Olive Palace RestleA

◎The Local Somen Noodle With A Difference! Tasty & Green Olive Somen

◎Scenic Restaurant You Can Eat The Specialty Of The Island

◎Only 10 Dishes A Day. Western Style 'Hishio-don' A Specialty Of Shodoshima

Grill Yashima

◎Sanuki Local Specialty Meat, Olive Beef And Sanuki Yume Pork Appearing Together

◎French Dishes Using the Quality Foodstuffs Grown In Kagawa

◎A Lunch Course of Japanese and Western Dishes Using Sanuki-Grown Foodstuffs

Oberuju do Oishi

◎Delicious and Beautiful French Using Ingredients Grown in Sanuki

◎An Auberge at the Foot of Mt.Yashima

Sun Olive Restaurant

◎Shodoshima's Specialty Food 'Hishio-don'

◎Shodoshima Food With Juicy Local Beef


◎Wariko, Specialties & Teuchi Udon Noodle

◎An Elegant Garden Of Go-yashiki With 200 Years History

Sun Resort Nio

◎Delicious and Peculiar Italian Having in the Garden Sea Breeze Blows

◎A Genuine Margherita Grilled In A Stone Oven Imported From The Home Napoli

◎You Can Eat The Delicious Local Food As Much As You Like


◎Local Specialties in Sanuki All at Once

◎A Japanese Style Party Room Where Commends a Whole View of the City and Setouchi Sea

Grill&Wine Regalo

◎Grilled Sanuki Cochin Chicken For Lunch

◎A Good Sense Buffet Of Sanuki Foodstuffs


◎Many Kinds Of Fresh Fruit Cocktails Using Locally Grown Fruits

Beijing New Building

◎Beautiful Chinese Dishes Made By A Chef Selected As A Contemporary Master Hand

◎Beijing Duck, a Masterpiece of a Contemporary Master-Hand

Seshika Nishihaze-Store

◎A Buffet Sanuki Foodstuffs Are Lined Up

◎Udon Noodle With The Gravy! Sanuki Hamburg Steak

The Garden Dining Yuzuruha

◎A Set Meal Changes Every Week And Uses The Local Foodstuffs

Wabi-sabi Italian Sakaide-Store

◎Italian Dishes Made From Sanuki Foodstuffs

Cafe Restaurant TRANSIT

◎Lunch Set Selected By A Vegetable Sommelier

Trattoria La Fresca

◎Risotto Of Stewed Soft Wagu Beef And Tomatoes

◎Self-made Pasta Made From The Locally Grown Foodstuffs

Inakasyokudo Osakaya

◎A Substantial Dish Of Locally Grown Foodstuffs

◎A Rice Bowl Of Tuna And Leek With Hishio Sause Made In Shodo Island


◎Sanuki Pork Shabu-shabu

Eating House MADOKA

◎Specialty Food Of Ogijima Island You Can Eat At A Window Seat Commanding Seascape


Tips By Travelers and Locals