Foods & Restaurants In ibaraki


Special Foods & Restaurants to travel in ibaraki Prefecture that Japanese travelers and locals recommend.

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Silence

More Than 20 Kinds Of Fresh Vegetables Grown In Ibaraki. Well-fed Treble Lunch Box

Ibaraki is a prominent growing place of farm products in Japan. The farmers have their original special way of growing and the restaurant's owner selects the vegetables strictly and cook only 10 sets of lunch boxes. Full of volume and nutrition.

Hitachi Beef Restaurant Hitachino

Ibaraki's Pride Marbled Beef, Charbroiled 'Hitachi Gyu'

They use only A4 or A5 rank of Hitachi beef grown up by designated producer and fed strictly selected food. To make the most of soft texture and flavorful taste of Hitachi beef, they season it only with salt, pepper and specially made thin sauce. Enjoy the superb Hitachi beef!

Cafe Posten

A Carry And Rice Of 'Rare Beef Iimura Gyu' That Grew Bathing In Many Negative Ions At The Foot Of Mt.Tsukuba

The locally grown vegetables and beef 'Iimura gyu' which is said that there are only 850 heads. They take time to stew them and make this superb carry well balanced of flavors of meat, vegetables and spices. Furthermore, its rice Hojyo-mai was used to be a gift for the Emperor Showa.

Miso Flavor Brings Out The Taste Of Cheese! A Cheese Cake Seasoned By Miso

Baked cheese cake seasoned by miso' is made of miso brew at 'Yamaguchi Shintaro Store' that started in Meiji era in the local Hojo shopping district. The harmony of the slight sweet miso and cheese is superb! And it's excellent with the self-roasted coffee.

Aratame

At A Tangible Cultural Property, Genuine Japanese Dishes Of 'Kura Bento' You Need To Order In Advance

You can enjoy the genuine Japanese dishes of delicate tastes that make the best use of the local foodstuffs in season in a lunch box at a reasonable price. Glossy and sweet local rice is also superb! You must see the tasteful room where a home grown potter Itaya Hazan 's movie 'Hazan' was filmed.

Namegata Farmers Village

New Ideas Of Dried Sweet Potatoes! 'Hoshi-imo' Bar For Tasting Some Kinds Of Precious Ones

Namegata City is one of the biggest producing areas of sweet potatoes. You can enjoy the matured tastes of dried sweet potatoes such as precious one 'Maruboshi', that can be made a little amount and doesn't appear on the markets. They're excellent with alcoholics drinks!

Jam Factory

Made From Selected Fruits Grown In Tsukuba. Homemade And Non Additive Jam Shining Like Jewelries

Luxurious jam that are made to bring out the shining beautiful colors and fragrances. Eating a mouthful, condensed rich tastes and smells of fruits and juicy feels fill in your mouth.

trattoria Agreste

Entertain With All Ibaraki! The Restaurant Uses Ibaraki's Building, Plates & Foodstuff!

Such as pizza using renkon (lotus root) and whitebaits which both are, of course, produced in Ibaraki. And other things in this Italian restaurant are all made in Ibaraki! Enjoy the local seafood, meat and vegetables in each season♪

Delikatessen Hans-Hohlweck

The Gold Prize Ham & Sausage Made By A First Japanese Who Won The International Sausage Competition

The owner is qualified as a German meat master and has won many competitions. His ham and sausages of the local Ibaraki brand meat have the deliciousness that you never forget once you eat. They were selected as the gift for a birthday celebration of the Emperor.

Hashimoto Coffee

Scones Fleshly Baked Made From Ibaraki's Wheat 'Yumeshihou'

Wheat 'Yumeshihou' is developed at the request that 'we want to eat safe breads made from the locally grown wheat!' It contains more glutens and proteins than others, so you can enjoy the wheat itself enough.

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